Tag Archives: dumplings

Beyond the Potsticker – Jiaozi!

17 Apr

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When I was 20 (long, long ago), I taught English in Beijing for a summer. While I was there, one of my students invited me over one weekend and her family taught me how to make jiaozi.

My life has never been the same. ūüėČ

Last week, I went to cook this dish for my friends Tim and Amy and their family. They lived in China for several years and these dumplings are still a family favorite.

A few years ago on Chinese New Year, we threw a giant jiaozi party at their house. There were at least 30 people there. Everyone helped wrap the jiaozi, and then we had a feast.

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Since then, every time I make jiaozi, I have to share some with their family. It just doesn’t feel right to keep all the jiaozi deliciousness to myself!

“Ooohhh, I’m so full,” Tim groaned. A few minutes later, he was snacking on another dumpling.

I was in the same boat. The little morsels are irresistible.

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Aihua International Market

20 Mar

471If you haven’t been in to explore Evansville’s largest international grocery, it’s time for a little trip to Aihua International Market on North Green River Road.

The owner, Aihua Sun, opened her first small store in 2003.

After bursting at the seams for several years, the business moved across the street into a much larger facility in 2010.

The store carries food from all over the world including Russia, Latin America, and the Middle East, as well as from a variety of Asian cuisines. The aisles are even labeled for your convenience.

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Chinatown Philly

25 Feb

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So a couple of friends and I took a road trip to Philadelphia over the weekend to go to The Justice Conference. It was exhausting, since we spent 30 of the 70 hours we were gone on the road and encountered snow, ice, and car trouble.

One redeeming part of the trip, however, was that Chinatown was only 3 blocks away! We ate Dim Sum one afternoon where I was so excited I completely forgot to take pictures. Oops.

The servers pushed their carts of steaming little delicacies around and we picked whichever plates we wanted. My friend chose exotics such as jellyfish and shark fin dumplings, the latter of which are controversial because the sharks are killed just for their fins.

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